Tuesday, July 12, 2016

After 30 Years of Pizza, This Franchisee 'Cleaned up' With a Very Different Concept

After 30 Years of Pizza, This Franchisee 'Cleaned up' With a Very Different Concept

 John Mansour isn't afraid to start over. After immigrating to the United States at age 19 from his native Jordan, he attended college in Chicago and immediately went to work with Pizza Hut. There, over three decades, he rose to vice president of operations for an Illinois franchisee. But when the opportunity came for an early retirement and a "second act," this time with a business of his own, he took it. Looking at "industries outside the restaurant world," he settled on the house-cleaning franchise The Cleaning Authority. So ended his pepperoni days, which he traded in for mops, brooms and bleach. Today, Mansour says he's content to have left his managerial position. "It isn’t a turnkey operation," he says of his fledgling Cleaning Authority startup. "It still requires hard work."



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